November 29, 2008

That’s the only word I could think of to describe how our group of 13 (6 adults and 7 kids) felt after our yummylicious Thanksgiving dinner.

We had turkey, of course, with a choice of homemade grave and cranberry sauce, fried noodles with seafood, callos, mashed potatoes topped with cheese and bacon, rice “stuffing” on the side, green bean casserole, sweet potatoes and for dessert, egg pie, rich chocolate pecan pie and refrigerator cake.   *satisfied sigh*

That meal alone was a very good reason to be thankful.  No energy pills necessary after a meal like that! Hee hee.

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