February 2010
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Fresh Salsa and Chips

February 24, 2010

I made Fresh Salsa for the very first time a few days before SuperBowl Sunday. Hubby and I loved it so much that there was just no going back to bottled salsa. I divided the salsa into two, one for our little girl and one for Hubby and me. I chopped one fresh chili pepper and added it to my and hubby’s salsa. It was hot, hot, hot, all right that the words hemorrhoid cream started flashing in my head. Hee hee. I made the salsa two or three more times since that first time.