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March 31, 2011
My husband and I have gone meatless in observation of Lent. It’s our second year doing so. For dinner on the eve of Ash Wednesday, we had pan-grilled chicken with brown rice and achara (pickled papaya). The achara was given to us by one of our dear friends. During that dinner, it seemed as if we were transported back home, eating chicken barbecue at the Aristocrat. *sigh* If only a trip back home were as simple as saying “click here“.
How are your Lenten sacrifices coming along? Easter is just around the corner! We can do this!
Cheers, y’all!
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