April 13, 2012

The next best thing to  us mint coins are coins we can actually eat. *wink* So they don’t make jingling sounds! That’s fine with me. I had the hardest time looking for gold coins when I made this Chinese New Year-themed cake. I sent hubby everywhere in search of these coins. In the end, he found them at a party supplies store. You won’t believe how happy that made me! The other alternative was to make the coins out of gum paste. That was not an option because of time constraints. I’m glad the cake gods were on my side. Cha-ching!  Cha-ching!

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